[Kofuku Course] A course where you can enjoy a wide variety of ingredients

[Kofuku Course] A course where you can enjoy a wide variety of ingredients

5200 yen(Tax included)

  • 2persons-

This course allows you to enjoy a wide variety of ingredients, including two types of meat, vegetables, mushrooms, and shrimp meatballs.The final dish is healthy thick vermicelli.

Course menu

【Course content】

2 types of appetizers, premium lamb, Wagyu beef shoulder, cabbage, green vegetables, pumpkin, cherry tomatoes, mushrooms, wood ear mushrooms, Tamogi mushrooms, brown enoki mushrooms, shrimp meatballs, thick vermicelli, dessert

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 15 minutes
Reservation deadline
Until 15:00 on the day of your visit

2025/05/24 update